Dal Makhani Masala
Dal Makhani Masala
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Pav Bhaji Masala presents a humid and gentle flavor to curry dishes and acts as a thickener for gravies.
Pav Bhaji Masala
Pav Bhaji Masala presents a humid and gentle flavor to curry dishes and acts as a thickener for gravies. Coriander, Chilly, Cumin seed, Black Pepper, Cloves, Karuka flower, Aniseed, Dry mango powder, Salt, Dhill, Cinnamon, Black Salt, Cardamom, Citric acid, Star anise. In Pavbhaji, and other crushed and mashed veg.
Shahi Paneer Masala is made using the advanced LTG technology th